Producer

We humanely raise Bison (also known as American Buffalo) primarily for ecotourism and education purposes. The 215 acres working ranch is located between York and McConnells in York County, SC. We pride ourselves in that we use holistic management tools to produce healthy and happy Bison, which are 100% grass-fed and grass-finished. As a member of the National Bison Association, we adhere to their strict code of ethics, which includes no use of hormones and no use of antibiotics on a non-therapeutic basis. All our meat is processed, inspected and packaged in a USDA-supervised meat processing facility. This facility is an approved Animal Welfare Approved Slaughter and Processing facility meeting the highest standards of humane handling. Tatanka Bison Ranch meat products are "CERTIFIED SC PRODUCT" by the SC Department of Agriculture. Bison meat, America's original red meat, is prized for its tastiness and for being a healthy product. For more information about cooking bison, follow the link to the National Bison Association's website: https://bisoncentral.com/bison-recipes/

Holistically manage our pastures and bison, creating an a natural environment as for these majestic animals to thrive in. No use of growth hormones, antibiotics nor any grains. 100% grass fed and 100% grass finished.